Less refined than white sugar
A traditional, unrefined sweetener for chai and sweets. It is still sugar, so use it the way you would use sugar.
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Our roots
Long before white sugar, Odisha's kitchens sweetened their chai, kheer and pithas with gud — and in Kalahandi, they still do.
Shreeva Naturals was born here, from one simple belief: real food should be pure, honest and close to nature. Our jaggery powder is traditionally processed from carefully selected sugarcane, with no chemical bleaching and no additives — then hygienically packed so it reaches you just as it should.
A traditional, unrefined sweetener for chai and sweets. It is still sugar, so use it the way you would use sugar.
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About 10 mg iron per 100 g*, kept by traditional processing. *As printed on our pack label.
Nutrition
Prepared without artificial additives, preservatives or bleaching agents.
Purity
Fine powder that blends smoothly into tea, coffee, milk, sweets and baking.
Use
Not all gud is made the same
Honest reviews
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Shreeva Naturals was born in Kalahandi, Odisha — a region where traditional foods like gud and ragi are part of everyday life. We work with trusted farmers and rural communities and keep processing minimal.
Your first order is covered by our Taste Promise: if you don't like your first pack, WhatsApp us within 7 days of delivery and we'll replace it or refund it, no return needed.
Yes. It works in tea, coffee, milk, sweets, desserts, daily cooking and baking in place of refined sugar. Jaggery is still sugar (about 93 g per 100 g), so use it the way you would use sugar.
The bigger the pack, the lower the price per kg. Every pack is made of 500g pouches, so each pouch stays fresh after opening — the 3 kg pack gives you the best value at about ₹183 per kg, with free delivery.
No. It is 100% natural jaggery powder with no added sugar, no preservatives and no chemical bleaching.
Shelf life is 6 months. Store in a cool, dry place and keep each pouch airtight after opening.